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Mija/Mija is a collaborative effort that harnesses 18 years of our combined experience in professional kitchens - We have curated menus, helped open multiple restaurants from the ground up including hiring and training teams of cooks to set businesses up for success. We have a passion for R&D! We specialize in amazing vegan and gluten free foods and have worked in areas from baking to spice mixing to veganizing and adding gluten free options to award winning restaurants and bakeries.

Do you have a new concept and need experienced chef’s to work through your menu with you? Do you have an existing restaurant and want to learn how to use what you already have in your kitchen to add vegan and gluten free options for your customers? We got you! Honestly, we love food and creating so much and we would be honored to consult for you!

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